Indisch stoofvlees (mild) Indisch stoofvlees (mild) Print Recipe Pin Recipe Servings: 4Course: Slowcooker, VleesCuisine: Indonesische keuken Ingredients Method Notes Ingredients 1x2x3x? 1 kg magere runderlappen1 grote ui gesneden3 tenen knoflook1 eetlepel(s) azijn3 eetlepel(s) palmsuiker of bruine suiker2 eetlepel(s) gember2 eetlepel(s) kerrie1,5 dl gezeefde tomaten5 dl kokosmelk3 dl runderbouillon5 eetlepel(s) ketjap manis Method Alles in de slowcooker.8 uur op laag. NotesLekker met rijst, naanbrood, komkommersalade Tried this recipe?Let us know how it was! Share this: Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on Telegram (Opens in new window) Telegram Share on WhatsApp (Opens in new window) WhatsApp Like this:Like Loading… Related Home » Indisch stoofvlees (mild)
